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1 acaramelar
• coat with caramel• cover with caramel -
2 bańar de caramelo
• coat with caramel -
3 acaramelar
v.1 to reduce sugar to caramel.2 to caramelize, to candy, to coat with caramel, to cover with caramel.3 to sweeten.4 to romance.* * *1 to coat with caramel1 to become lovey-dovey, become starry-eyed* * *1.2.See:* * *verbo transitivo to coat... with caramel* * *= caramelise [caramelize, -USA].Ex. Searing meat is the process for caramelising the sugars present in meat and forming an aesthetic crust around its surface.* * *verbo transitivo to coat... with caramel* * *= caramelise [caramelize, -USA].Ex: Searing meat is the process for caramelising the sugars present in meat and forming an aesthetic crust around its surface.
* * *acaramelar [A1 ]vtto coat … with caramel* * *♦ vtto cover in caramel -
4 caramelizar
v.1 to cover with caramel.2 to caramelize, to make syrupy, to thicken with sugar, to make sirupy.* * *1 to caramelize* * ** * *verbo transitivo to coat... in caramel* * *= caramelise [caramelize, -USA].Ex. Searing meat is the process for caramelising the sugars present in meat and forming an aesthetic crust around its surface.* * *verbo transitivo to coat... in caramel* * *= caramelise [caramelize, -USA].Ex: Searing meat is the process for caramelising the sugars present in meat and forming an aesthetic crust around its surface.
* * *caramelizar [A4 ]vtto coat … in caramel* * *caramelizar vt[bañar] to cover with caramel* * *v/t coat in caramel -
5 caraméliser
caraméliser [kaʀamelize]➭ TABLE 1 transitive verb[+ sucre] to caramelize ; [+ moule, pâtisserie] to coat with caramel* * *kaʀamelize
1.
2.
se caraméliser verbe pronominal to caramelize* * *kaʀamelize vt* * *caraméliser verb table: aimerA vtr1 ( transformer) to caramelize;2 ( recouvrir) to coat [sth] with caramel.B vi to caramelize.C se caraméliser vpr to caramelize.[karamelize] verbe transitif1. [mets] to coat with caramel[boisson, glace] to flavour with caramel2. [sucre] to caramelize————————se caraméliser verbe pronominal intransitif -
6 garrapiñar
1→ link=garapiñar garapiñar* * *VT = garapiñar* * *= caramelise [caramelize, -USA].Ex. Searing meat is the process for caramelising the sugars present in meat and forming an aesthetic crust around its surface.* * *= caramelise [caramelize, -USA].Ex: Searing meat is the process for caramelising the sugars present in meat and forming an aesthetic crust around its surface.
* * *garrapiñar [A1 ]vtto coat...with caramel* * *garrapiñar vt[fruta] to candy; [almendras] to coat with caramelized sugar* * *v/t almendras coat in caramel -
7 caramellare vt
[karamel'lare](zucchero) to caramelize, (stampo, arance) to coat with caramel -
8 caramellare
vt [karamel'lare](zucchero) to caramelize, (stampo, arance) to coat with caramel
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